---------- Forwarded message ----------
From: JAYKAY NAIR <jknairandco@gmail.com>
Date: Mar 26, 2009 10:43 AM
Subject: Joint venture Project / New Puffed Breads / Marketing through out Indian Cities
To:
Re: Business Oppertunity/Joint venture Project / Puffed Breads / Marketing through out Indian Cities
One of the International company would like to enter to the Indian market and looking for a Joint Venture partner in India, with good position in Indian retail food chains. The company is offering new Modern Technology to set up in India, we are awaiting place for the technology as well as all conections relating with the production of puffed rice (wheat) breads.
If you are interesting, please ask me for more informations.
Some informations about our final products :
The company in European Union was established in March 1993. The reason for the investment in this business field was the importance of the expanded granary bread. Grain products belong between the collection of health food, which has very nourishing effects on one's body, and it is also the reason why the consumptive public demands these goods.
When we were comparing our products with cereal goods produced by other companies, we have noticed that the most important difference is in the used material. Most of these products are made of cereal, which is minced and crushed, so that the end product is actually made of flour. However, our company uses, as a basic row material not minced grain. This way of production has many advantages. For instance, the whole cereal grain encapsulates fibre, B and E vitamins, trace and mineral elements. Grains are produced by the puff technology, which is based on the high pressure and temperature. After a very short time of baking (approximately 6 sec.), the vitamins and elements necessary for the healthy nourishment, keep the maximum of their value. The whole nonseparated fibre helps mechanically to clean the digestive system. It also intensifies the mobility of the intestines, which is very significant for the movement of intestinal inside. Purification of the digestive system lowers the negative effect on the walls of intestines because the nourishment does not contain incongruous substances and it also prevents people from many civilization
diseases.
The basic product does not contain salt, sugar and other ingredients and therefore is suitable for diabetics. This product is best known for different reduction and therapeutic diets. Popularity of expanded granary bread increases from year to year. This bread is a natural product with unbounded opportunities of usage. It is very delicious and crunchy and it could easily replace the other sorts of bread. For its long imperishability it can always within the reach at home or anywhere else. Elementary row materials for the production are cereals (wheat, rye, natural rice, soy). By their combination we produce these kinds of goods:
- wheat, wheat and rye, wheat and rice, rice and rice in combination with
soy
According to the requirements of our costumer, we have also included in our production portfolio also seasoned chocolate and yoghurt products:]
- wheat and rice with chocolate flavour, wheat and rice with yoghurt
flavour
Market sorts and gram values of products differ according to the requirements of costumers.
Interested may conatct to J K NAIR Mobile 09228270131 Ahmedabad
Yours sincerely
The Principal Company)
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